What were the snacks like at Cha Tang Li?

At Cha Tang Li, I did not get the sweet potato noodles. I tried the milk rolls (Nai Juan) instead; they were chewy and tangy, and that was the snack I had.

What was the best meal you had in Beijing?

The roast duck and beef noodles at Chai Shi Fu Hai were the best meal of my whole trip. The meal stood out for its succulent and crispy qualities, and it was the best food I had in Beijing.

What is Cha Tang? And what did you like best?

Cha Tang, or ‘tea soup,’ contains no tea; it is millet paste with toppings. The beef pie (Men Ding Rou Bing) was super juicy, and it was the item I liked best.

First Time in Beijing 4 Days Guide: Where to Go, What to Eat

Name: First Time in BEIJING 🇨🇳 4 Days Guide: Where to Go, What to Eat 🥢 China Travel Vlog
Uploaded: 2026-05-24
Duration: 24 min 34 s
Channel: Yul Daze
Description: Sign up now and get $3 credit with code YULDAZE3 00:00 Arrival in Beijing 1:07 Hotel Room Tour 2:19 Cha Tang Li 茶汤里 3:11 Nan Luo Gu Xiang 南锣鼓巷 3:48 Hong Hua Dian Xin Ju 红花点心局 4:17 Shi Cha Hai 什刹海 5:40 Bai Nian Qian Men Tong Guo Shuan Rou 百年前门铜锅涮肉 7:29 Tiananmen & Forbidden City Tour 10:45 Huang...

First Time in BEIJING 🇨🇳 4 Days Guide: Where to Go, What to Eat 🥢 China Travel Vlog

Destination:ChinaCity:BeijingPopulation: 21.5 million

Yul Daze2026-05-2424 min

First Time in BEIJING 🇨🇳 4 Days Guide: Where. This was filmed by Yul Daze. Watch the full journey and explore the filming details and destinations on this page.

00:00 Arrival in Beijing. 1:07 Hotel Room Tour. 2:19 Cha Tang Li 茶汤里. 3:11 Nan Luo Gu Xiang 南锣鼓巷. 3:48 Hong Hua Dian Xin Ju 红花点心局. 4:17 Shi Cha Hai 什刹海. 5:40 Bai Nian Qian Men Tong Guo Shuan Rou 百年前门铜锅涮肉. 7:29 Tiananmen & Forbidden City Tour. 10:45 Huang Jia Bing Jiao Xiao Yuan 皇家冰窖小院. 11:48 Sanlitun 三里屯. 14:07 Mutianyu Great Wall 慕田峪长城. 17:40 Wangfujing 王府井. 19:48 Hanfu Photoshoot @ Beihai Park. 21:14 Chai Shi Fu Hai 柴氏福海. 22:48 Qianmen Street 前门大街. 23:59 Dumpling Xi 喜家德水饺. 🎥: DJI Osmo Pocket 3, iPhone 15 pro max. 📝 Beijing Vlog, China travel vlog, China travel tips, Great Wall of China, Forbidden City, Tiananmen Square, Peking Duck, Best Food in Beijing, What to do in Beijing, Hanfu Photoshoot.

--- Yul Daze

May 24, 2026, Spring in China

Travel Guides & Tips in this video

Yul Daze explores Beijing's lively chaos, from the majestic Forbidden City to the thrilling Mutianyu Great Wall. He savors local eats, gets a Hanfu makeover at Beihai Park, and uncovers lesser-known sites in Nan Luo Gu Xiang. A whirlwind of history, food, and fun awaits.

More about the current video:(Published on 2026-05-24)

The day

Yul Daze lands in Beijing after a smooth high-speed rail from Inner Mongolia, settling into the compact but cozy Jianguo Hidden Hotel in Wangfujing. His first day kicks off with a food crawl through Nan Luo Gu Xiang, where he samples traditional snacks at Cha Tang Li – including the chewy Nai Juan (milk rolls) and the savory Men Ding Rou Bing. He also discovers addictive butterfly pastries at Hong Hua Dian Xin Ju, then wanders through the lively Shi Cha Hai Park before diving into a copper-pot Shuan Rou hotpot dinner at Bai Nian Qian Men Tong Guo Shuan Rou, praising the fresh meat and impeccable service. Day two brings a guided tour of Tiananmen Square and the Forbidden City. Yul marvels at the scale of the imperial palace, learning about Mao's portrait, Fengshui principles, and the tragic story of Consort Zhen. He recommends a guided tour to truly appreciate the history. For lunch, a local taxi driver steers him away from touristy spots to Huang Jia Bing Jiao Xiao Yuan, where he enjoys Peking duck (with candied skin) and the surprisingly dry Zha Jiang Mian.

More details

Afternoon shopping in Sanlitun includes a stop at Gentle Monster for sunglasses adjustment and a Dubai chewy cookie at Our Bakery. The third day is dedicated to the Mutianyu Great Wall. Yul takes a private bus package, then a chairlift up to Watchtower 6. He hikes eastbound, conquering steep steps and capturing panoramic views, before riding the toboggan down – a thrilling end to the climb. Back in the city, he explores Wangfujing Xiyue mall, buys matcha ice cream and traditional pastries, and even picks up a modern hanfu skirt. On his final day, Yul undergoes a Hanfu makeover in Tang dynasty style and heads to Beihai Park for a self-portrait photoshoot, admitting it's harder than it looks. Famished, he visits Chai Shi Fu Hai and declares their roast duck and beef noodles the best meal of the entire trip – smoky, crispy, and succulent. He then strolls Qianmen Street for souvenirs, sending postcards from a mini post office, and wraps up with dumplings at Dumpling Xi. Throughout the vlog, Yul relies on Airalo eSIM for connectivity and shares practical tips like booking tours in advance and using Meituan for discounts. His Beijing adventure blends history, food, and modern fun with personal, honest reactions.

FAQs (From the traveler's perspective)

Q: What were the snacks like at Cha Tang Li?: A: At Cha Tang Li, I did not get the sweet potato noodles. I tried the milk rolls (Nai Juan) instead; they were chewy and tangy, and that was the snack I had.

Q: What was the best meal you had in Beijing?: A: The roast duck and beef noodles at Chai Shi Fu Hai were the best meal of my whole trip. The meal stood out for its succulent and crispy qualities, and it was the best food I had in Beijing.

Q: What is Cha Tang? And what did you like best?: A: Cha Tang, or ‘tea soup,’ contains no tea; it is millet paste with toppings. The beef pie (Men Ding Rou Bing) was super juicy, and it was the item I liked best.

First Time in Beijing 4 Days Guide: Where to Go, What to Eat

Sign up now and get $3 credit with code YULDAZE3 00:00 Arrival in Beijing 1:07 Hotel Room Tour 2:19 Cha Tang Li 茶汤里 3:11 Nan Luo Gu Xiang 南锣鼓巷 3:48 Hong Hua Dian Xin Ju 红花点心局 4:17 Shi Cha Hai 什刹海 5:40 Bai Nian Qian Men Tong Guo Shuan Rou 百年前门铜锅涮肉 7:29 Tiananmen & Forbidden City Tour 10:45 Huang...

First Time in Beijing: 4-Day Guide to Eats, Great Wall & Hanfu

Yul Daze's first trip to Beijing is a whirlwind of iconic landmarks, delicious food, and hidden gems. From the moment of arrival at 00:00, he dives into a hotel room tour and then explores the local eatery Cha Tang Li. He strolls through the historic Nan Luo Gu Xiang alley and picks up treats at Hong Hua Dian Xin Ju. At Shi Cha Hai, he enjoys the lakeside vibe before indulging in a hotpot feast at Bai Nian Qian Men Tong Guo Shuan Rou. The next day brings the grandeur of Tiananmen and the Forbidden City, followed by a meal at the royal ice cellar restaurant Huang Jia Bing Jiao Xiao Yuan. He then checks out the trendy Sanlitun district. The adventure peaks with a hike along the Mutianyu Great Wall, capturing stunning views. Back in the city, he explores Wangfujing for shopping and street snacks. A highlight is the Hanfu photoshoot at Beihai Park, where he dresses in traditional Chinese clothing. He wraps up with hearty beef soup at Chai Shi Fu Hai, a walk along Qianmen Street, and a stop

Attractions in this video: Forbidden City, Tiananmen Square, Mutianyu Great Wall, Beihai Park, Nan Luo Gu Xiang, Shi Cha Hai Park, Qianmen Street, Wangfujing