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Nanjing's Ancient Market: Legendary Buns, Crispy Pancakes & Salted Duck

Most Insane Market in China’s ancient capital: salted duck, Chinese sushi, Legendary Buns

Destination:ChinaCity:NanjingPopulation: 9.4 million
Most Insane Market in China’s ancient capital: salted duck, Chinese sushi, Legendary Buns
that Evan guy18 min

China travel video

Most Insane Market in China’s ancient. This China travel video was filmed by that Evan guy. Watch the full journey and explore the filming details and destinations on this page.

Step with me into Nanjing’s ancient market, where every corner hits you with a new smell, a new story, and a new bite you’ve never seen before.

I didn’t even make it 10 steps before a young local handed me a snack I’d never tried—this fried, scallion-stuffed mystery that instantly hooked me. From there the entire market turned into a mission…

Find the KING of pancakes. And yep… I found him. The confidence, the energy, the crispy sound when he flipped that pancake—had to try it. One bite and it was over. Unreal.

Then somehow I ended up eating what looked like Chinese dessert sushi—no fish, just rice, fried dough, and some magic I still can’t explain. Completely addictive.

The legendary salted duck. A recipe locals say goes back thousands of years. And it tastes exactly like something that survived history for a reason.

If you love chaotic markets, ancient food culture, and those moments where you take a bite and just stare into the distance wondering what your life has been—this video is for you.

Grab a snack, this one gets wild.

--- that Evan guy
December 2, 2025, Winter in China

Travel Guides & Tips in this video

That Evan Guy walks through Nanjing’s ancient market, where a local offers him a fried snack filled with scallions. He then tries a layered pancake that is crispy outside and chewy inside, followed by the city’s salted duck, which is tender, creamy, buttery, and salty. A dessert resembling Chinese sushi combines fried dough, sticky rice, and toppings such as seaweed for a sweet-and-salty mix. The market also has produce, eel, and meats. Long lines gather at popular stalls, where food is prepared fresh. The visit is a personal tour of market food and local traditions.

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Most Insane Market in China’s ancient capital: salted duck, Chinese sushi, Legendary Buns

A first bite in Nanjing’s ancient market

That Evan Guy explores Nanjing’s ancient market, where aromas, food stalls, and crowds shape the walk. Soon after entering, Evan meets a local who offers him a fried snack filled with scallions. He enjoys it immediately and describes its flavor as memorable. The exchange gives the visit a welcoming start and introduces the market through a small act of hospitality.

He next looks for a good pancake. At one stall, the vendor prepares a layered pancake with a confident technique. The finished pancake is crispy on the outside and chewy inside, with scallions and a savory, salty taste. The texture is part of what makes this stop distinctive: the crisp exterior gives way to a softer middle. Evan watches the food being prepared and then tries it while continuing through the market.

Nanjing salted duck and a sweet-salty dessert

Salted duck is another major stop. Evan hears about the dish’s long history and the tradition of eating it in fall, when ducks are at their fattest. He finds the meat tender, creamy, and buttery, with a notable saltiness that complements its richness. He compares its texture to butter. This is a personal response to the dish, alongside the market’s account of the seasonal tradition and recipe.

A dessert that resembles Chinese sushi offers a different set of textures. It combines fried dough, sticky rice, and toppings, including seaweed. The fried dough is crisp, the rice is sweet and sticky, and the toppings bring savory notes. Evan is surprised by how the sweet and salty elements work together. Its appearance suggests sushi, while its ingredients and flavor make it a distinct market dessert.

Long queues and a busy food market

The market also has fresh produce, seafood such as eel, and different meats. Evan observes the scale of the market and the queues around popular foods. Some lines are long, but the food is prepared fresh, and local customers seek out particular vendors and ingredients. The wait becomes part of the experience of choosing a stall rather than a guarantee that every line will be short.

The visit brings together food and the stories attached to it: a stranger sharing a snack, a vendor making a crispy pancake, an account of salted duck, and a dessert built from fried dough and sticky rice. Evan is especially taken with the duck’s tender, creamy texture and the dessert’s mixture of sweet and salty flavors. His walk through the ancient market gives viewers a close look at familiar and less familiar foods, along with the people and lines that make it a working market.

FAQs (From the traveler's perspective)

Q: What was the fried, scallion-stuffed mystery snack like?
A: It was incredibly flavorful and instantly hooked me with its deliciousness. The fried snack was filled with scallions and offered at the start of the market visit.
Q: How was the legendary salted duck?
A: It was incredibly tender, creamy, and buttery, with a unique saltiness that complemented the rich meat. Evan also compares its texture to butter.
Q: What made the Chinese sushi dessert so unique?
A: It combined fried dough, sticky rice, and toppings like seaweed, creating an amazing sweet and salty flavor profile. The contrasting crisp, sticky, and savory elements made it unusual.
Q: What was the experience like waiting in long lines at the market?
A: The lines were huge, but the food was made fresh and was legendary, making the wait worthwhile. Evan saw long queues around popular stalls.
Q: What was the most surprising food discovery?
A: The Chinese sushi dessert was a complete surprise, offering a unique blend of textures and flavors. It brought fried dough, sticky rice, and toppings such as seaweed together.

Previous travel video:

Nanjing's Ancient Market: Legendary Buns, Crispy Pancakes & Salted Duck

Step with me into Nanjing’s ancient market, where every corner hits you with a new smell, a new story, and a new bite you’ve never seen before. I didn’t even make it 10 steps before a young local handed me a snack I’d never tried—this fried, scallion-stuffed mystery that instantly hooked me. From...

Nanjing Ancient Market: Legendary Duck, Sushi & Buns

Embark on a culinary adventure through Nanjing's ancient market, a sensory explosion of sights, sounds, and unforgettable tastes. From a mysterious fried scallion snack to the legendary 'King of Pancakes,' this journey promises delightful discoveries. Experience the intrigue of 'Chinese sushi' and savor the timeless flavor of salted duck, a dish steeped in history. Prepare for a wild ride of chaotic markets and ancient food culture that will leave you questioning everything with every delicious bite.

Attractions in this video: Ancient Market, Food Market, Scallion Pancake, Salted Duck, Chinese Sushi, Legendary Buns, Sticky Rice, Fried Dough