China Travel Guidesizy.cn

One sky. One dream.

Chengdu Exploration: Spicy Food, Luxury & Tradition

First Impressions of Chengdu, China 🇨🇳

Destination:ChinaCity:ChengduPopulation: 16.3 million
First Impressions of Chengdu, China 🇨🇳
Jack Aynsley Travel1 hr 8 min

First Impressions of Chengdu, China 🇨🇳. This was filmed by Jack Aynsley Travel. Watch the full journey and explore the filming details and destinations on this page.

As we travel further on our trip around China, we arrive in Chengdu, the capital of southwestern China's Sichuan province. Also home to the famous Chengdu Research Base of Giant Pandas. We dive straight into exploring what the city has to offer. We show you what $75 a night will get you at the Ji Hotel in Chengdu Taikoo Li Center and go straight out to try spicy Sichuan food. We start by trying Lamb and beef kebabs and explore the local market for souvenirs. While strolling around Chunxi Road Pedestrian Street, we stumble across China's first Louis Vuitton restaurant, housed in the century-old heritage site of Guangdong Hall. Nearby we try the famous spicy Sichuan ice cream and fresh cold street noodles before heading for a walk along City Park and the Jin River to Chengdu's TV and Radio Tower. Jack gets his first Chinese Street shave and we share a bottle of wine along the river while experiencing the traditional Chengdu ear cleaning. We head back to the city to try China's spiciest dish La Zi Ji (Sichuan Mala Chicken, 辣子鸡).

--- Jack Aynsley Travel
May 4, 2024, Spring in China

Travel Guides & Tips in this video

Jack Aynsley Travel’s first impressions of Chengdu include a downtown hotel costing about $75 a night, street food and local markets. He tries beef and lamb skewers, collects panda souvenirs and visits the Louis Vuitton restaurant at Guangdong Hall. The day continues with spicy Sichuan ice cream, street noodles, City Park, the West Pearl TV Tower, a street shave and wine along the Jin River. He also has his ears cleaned and tries Sichuan Mala Chicken, a very spicy dish.

Next travel video:

More about the current video:()

First Impressions of Chengdu, China 🇨🇳

A hotel stay and a first day in Chengdu

Jack Aynsley Travel begins with a tour of a downtown hotel that costs about $75 a night. The room has a king-size bed, a workspace and a smart toilet. He then explores Chengdu, tries beef and lamb skewers and visits a market for panda souvenirs. He also stops at the Louis Vuitton restaurant in Guangdong Hall, which the source describes as the brand’s first restaurant in China.

Street food and local experiences

Jack samples spicy Sichuan ice cream and street noodles priced at $1.50. His route includes City Park and the West Pearl TV Tower, followed by a street shave and wine along the Jin River. In the park he eats watermelon and strawberries, whose cost the original tip gives as about 3.50 pounds. He uses Alipay for transport and payments and sees people playing Majiang along the river.

The day ends with a traditional ear-cleaning session and Sichuan Mala Chicken, a dish known for its heat. Jack gives his own reaction to the meal and the unusual experiences. The video also includes a question about the Zhu-long cave and a $1 haircut, and he compares the sweet potato noodles to shining leather. These details sit alongside the hotel, market and food stops in his first look at Chengdu. Jack also stops at Chunxi Road, gets panda souvenirs and visits Chengdu West Pearl TV Tower. The market visit includes conversations with local sellers, while the river walk brings a slower contrast to the food stops. He watches Majiang being played along the Jin River and later drinks wine there. His street shave is his first in China, and the video follows his reaction to the experience. The ear cleaning takes place by the river, where he describes the sensation as unusual. He ends the day with La Zi Ji, also called Sichuan Mala Chicken, and reacts to its heat. The old text also mentions a one-dollar haircut and entering Zhu-long cave without a ticket; those points remain in the FAQ rather than being generalized into advice.

FAQs (From the traveler's perspective)

Q: What surprised Jack in Chengdu?
A: He mentions a $1 haircut and not needing a ticket to enter the Zhu-long cave as surprising details from his visit.
Q: How did he describe the sweet potato noodles?
A: He says the noodles looked like shining leather and tasted good.
Q: How spicy was the Sichuan Mala Chicken?
A: Jack describes it as a very strong kick and a humbling experience, even for someone who enjoys spicy food.
Q: How does Alipay help with getting around Chengdu?
A: The tip says Alipay connects with transportation services and payments, making it useful for navigating the city.
Q: What was one unusual activity in Chengdu?
A: Jack has his ears cleaned by the river. He describes it as a distinctive experience that felt a little strange.

Previous travel video:

Chengdu Exploration: Spicy Food, Luxury & Tradition

Jack explores Chengdu's vibrant street food, luxury restaurants, and traditional practices, leaving with a spicy, unforgettable taste of Sichuan culture.

Chengdu Exploration: Spicy Food, Culture & Unique Experiences

Jack Aynsley's Chengdu adventure begins with a luxurious stay at the Ji Hotel. He braves the fiery flavors of Sichuan cuisine, starting with lamb and beef kebabs and progressing to the infamous Sichuan Mala Chicken. Exploring Chunxi Road, he discovers China's first Louis Vuitton restaurant, a unique blend of luxury and heritage. The journey continues with a taste of spicy ice cream, affordable street noodles, and a relaxing stroll along the Jin River. Unique experiences like a traditional Chinese street shave and ear cleaning add a cultural touch to his Chengdu exploration. The trip culminates in a breathtaking view from Chengdu's TV and Radio Tower, offering a memorable first impression of the city.

Attractions in this video: Chunxi Road Pedestrian Street, Jin River, Chengdu Tv And Radio Tower, Guangdong Hall