Josie Lifts Things explores China's vibrant cities and ancient sites, from Shanghai's bustling streets to Beijing's majestic Great Wall. A journey filled with delicious food and unexpected discoveries, leaving a lasting impression.
Travel Guides & Tips in this video
Josie Lifts Things' "2 Weeks Traveling in China" vlog takes viewers on a whirlwind tour, from the bustling streets of Shanghai to the historical wonders of Beijing, concluding with a trip to Hong Kong and Macau. The journey is filled with unexpected discoveries, heartwarming interactions with locals, and delicious food experiences. Josie's initial apprehension about traveling in China quickly melts away as she navigates the vibrant cities and encounters the kindness of strangers. The vlog showcases the unique blend of ancient and modern China, highlighting the country's rich culture and captivating sites.
Next travel video:
28 min
2024
China Travel Vlog: Shanghai, Beijing High-Speed Rail Journey
This is my full journey traveling across China, from Shanghai to Beijing on the Chinese High-Speed Rail, then into Hong Kong and Macau.
China Travel Vlog: High-Speed Rail, Shanghai, Beijing, Hong Kong & Macau
Embark on an exciting two-week adventure through China with josie lifts things! From the bustling streets of Shanghai to the historical wonders of Beijing, this vlog captures the essence of China. Experience the thrill of high-speed rail travel, savor delicious street food, and explore vibrant markets. A must-watch for anyone planning a trip to China!
Attractions in this video: Great Wall Of China, Tiananmen Square, Temple Of Heaven, Ruins Of St Paul
More about the current video:(Published on 2024-02-10)
This vlog documents Josie Lifts Things' two-week adventure across China, beginning in Shanghai and culminating in Hong Kong and Macau, with a significant portion dedicated to the high-speed rail journey between Shanghai and Beijing. The video offers a unique perspective on China, defying common Western stereotypes. Josie's initial nervousness about navigating a foreign country with limited English is palpable, yet her journey is marked by surprising discoveries and positive interactions with locals.
The vlog details Josie's experiences with local cuisine, starting with a memorable breakfast pancake in Shanghai and progressing to scallion noodles and various street food delights. The Shanghai section also features a visit to People's Park, a ride on a roller coaster, and an exploration of a bustling fake market, where Josie showcases her bargaining skills while purchasing souvenirs.
The high-speed rail journey to Beijing is a highlight, with Josie describing the impressive speed and efficiency of the Chinese railway system. Upon arrival in Beijing, the vlog chronicles Josie's attempts to navigate the city's public transportation, visit the Temple of Heaven (unfortunately closed on the day of her visit), and experience Tiananmen Square (also inaccessible due to unexpected closures). Despite these setbacks, Josie finds unexpected charm in a traditional Beijing street, sampling local delicacies.
The final leg of the journey encompasses Hong Kong and Macau. In Hong Kong, Josie indulges in a local breakfast, explores vibrant markets, and enjoys a dim sum experience. She highlights the unique blend of cultures and the city's bustling atmosphere. Macau is presented as a stark contrast, with a quieter, more European feel. Josie's exploration of Macau includes visits to historical sites, such as the ruins of St. Paul's, and further culinary adventures. Throughout the vlog, Josie emphasizes the kindness and helpfulness of the people she encounters, dispelling preconceived notions about China and its neighboring regions. The overall tone is conversational and engaging, offering a personal and authentic travel experience.
FAQs (From the traveler's perspective)
Q: What was the hardest part of traveling in China?
A: Definitely the language barrier. There's way less English than in other countries I've visited, making ordering food and getting around a challenge.
Q: What was your favorite food in China?
A: Oh, that's tough! I loved the Shanghai breakfast pancake, the scallion noodles, and those amazing street food skewers. But honestly, the food in Hong Kong was even better!
Q: What surprised you most about China?
A: Probably how friendly and helpful everyone was! I was expecting a bit more hostility, but most people were happy to help us, even with the language barrier.
Q: What was the most memorable part of your trip?
A: Definitely standing on the Great Wall of China. It was amazing to finally be there after all the travel challenges we faced in Beijing.
Q: What's your advice for someone planning a trip to China?
A: Download Apple Maps for public transport, book your train tickets well in advance, and be prepared for potential language barriers. But most of all, be open to unexpected adventures and embrace the kindness of the people you meet!
